Going to try Sweet Killarney tonight in my new St. Patrick’s Day pipe.
***What Are You Smoking, February 2023?***
- Thread starter JimInks
- Start date
Site Sponsors
PipesMagazine Approved Sponsor
PipesMagazine Approved Sponsor
PipesMagazine Approved Sponsor
PipesMagazine Approved Sponsor
- Status
Thank you! @ Tele, one of my top 10
I have to fit two nights of smoking. Last night I smoked a bowl of Gas light in my new Big Ben Tropical. First I didn't care for the Gas light when I bought it , but I have been adding left over Half and Half and some 7 seas white to it. It didn't smoke bad , it was rather good. A member on here suggested I add some aromatic to English blends, It worked. Tonight I just finished a bowl of Savinelli 140 in an old Capri bent stem pipe, It was a really good smoke.
Rimboche SJ in my Chacom spigot, while out picking up some steaks to grill tonight.
2023 KBV Van Gogh in the Altinay Translucent Brandy.
Just finished cleaning out the chicken coop- maybe I should‘ve picked a less windy day
. Oh well, with that done I can relax and enjoy the sun and near 50 degree afternoon.
Decided to open this sealed Mylar bag of Gatlin Burlier, New Found Blend from July 2018. This was a generous (as always) extra pouch of baccy from @hoosierpipeguy when I purchased some tins last fall. After I opened it, I smelled the bag and drew in the most wonderful of Burley, earthy, Coco maybe a little sweet aroma. Absolutely mouthwatering. I dried this out a little while I was cleaning the coop. Decided to grab a Missouri meerschaum country gentleman and make up a nice cup of coffee and hit the rocking chair.
. Oh well, with that done I can relax and enjoy the sun and near 50 degree afternoon. Decided to open this sealed Mylar bag of Gatlin Burlier, New Found Blend from July 2018. This was a generous (as always) extra pouch of baccy from @hoosierpipeguy when I purchased some tins last fall. After I opened it, I smelled the bag and drew in the most wonderful of Burley, earthy, Coco maybe a little sweet aroma. Absolutely mouthwatering. I dried this out a little while I was cleaning the coop. Decided to grab a Missouri meerschaum country gentleman and make up a nice cup of coffee and hit the rocking chair.
Did a second set of walking reps, and smoked a bowl of year 2015 D&R A.B. Rimboche in an undated slight bend, smooth flame grain Wessex Standard egg with a brown accent on the black vulcanite saddle stem.
Now smoking year 2022 4Noggins Bald Headed Teacher in a 2002 IMP smooth full bend egg shaped meer with a black acrylic stem. Working on an update to my previous review to this blend.
Squadron Leader in Peterson SH Watson P-lip. Overcast. Looks like rain might get here. Still warm.
Dan's Mallard Flake with Perique in my J Mouton.
Mac Baren HH Burley Flake in a BriarWorks Poker.
Just drink it from the bottle. Why dirty up a glass?
That pipe is a work of art, just gorgeous.
Working through the prepared 150th Anniversary Flake today... right now in the 6 panel bent bulldog lattice meer with decaf on a perfect sunny no wind moment.
And it's FRIDAY!
And it's FRIDAY!
I have a large stock of Bald Headed Teacher from 2016-2017. One of my favorites. Looking forward to your update!
Earlier this afternoon Uhles CWB in the yard cobs. Now smoking Tilbury in a Mastro de Paja.
Sutliff Crumble Kake Barrel Aged Series No.5 Rustica in a Tsuge. Really impressed with this blend.
More mallard flake with perique in a Caminetto bent egg
Bob's chocolate flake in an H. Ege.
- Status