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HawkeyeLinus

Lifer
Oct 16, 2020
5,814
42,063
Iowa
Forum Friday! Just doesn't have the "zing" for me that it does in the warmer months, lol. Working from home today and rare chance for some coffee and a morning bowl, so easing into it with this surprisingly good blend that's been airing a bit since Xmas and a Nording Hunter Anniversary, guess I've got the nice rustication on the bottom of the bowl buried in the tin, but it's a beauty (IMO) although this pipe has the hardest acrylic in a stem of any I have. 3BF236AF-0102-4678-AF68-D0FDE0958D34.jpeg
 

bobpnm

Lifer
Jul 24, 2012
1,543
10,404
Panama City, Florida
Forum Friday! Just doesn't have the "zing" for me that it does in the warmer months, lol. Working from home today and rare chance for some coffee and a morning bowl, so easing into it with this surprisingly good blend that's been airing a bit since Xmas and a Nording Hunter Anniversary, guess I've got the nice rustication on the bottom of the bowl buried in the tin, but it's a beauty (IMO) although this pipe has the hardest acrylic in a stem of any I have. View attachment 201330
Don’t own any Nordings. That is a beauty! How does it smoke?
 
Aug 11, 2022
2,627
20,690
Cedar Rapids, IA
Watch City Blue Ridge Special (a Scottish blend) seemed right for this little and ancient Adolph Posener (ADP)! It is!
Only the second time this little pipe has ever been smoked.

View attachment 201349
That's a lovely pipe stand, but every time I look at it, I can't help but think that puppy is about to pee on your pipe. ;)
 

Zeno Marx

Starting to Get Obsessed
Oct 10, 2022
271
1,376
28°, breezy, and sunny. British prince with 5 year old Night Train. The top of the bowl was very spicy and tangy, but it settled down after that. Night Train is the weirdest thing for me. It can be dark fruit and prunes, which is why I smoke it at all, but it can also be so tangy that it borders on being sour, which is really not my thing. Years ago, I never experienced the tang. I don't know if it is me or if they have changed components. Many of the bowls I would label as sublime are with Night Train, but geez, I do not like those moments of tangyness.
 
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