Good nights. After a bachelor dinner, I mean, I'm married, but I'm home alone. Yeah, I know, you want to know what the hell a bachelor dinner is. Okay, so I made some hot dogs, with mayo and mustard, ketchup and a little cheese, kind of like a hot dog, but kind of messy, you know. A golden apple for dessert. And now enjoying a glass of whiskey and a few ounces of chocolate, with an H Upmann Coronas Junior cigar. It's a cool, quiet night, the local police sirens, always playing at this hour. I'm listening to the radio, some 60's/70's Spanish music. I've spent 600 euros on whiskey, in a couple of days, or was it a couple of hours, I can't remember. I don't have any more space at home, I already have stuff in the bathtub. Maybe if I go on like this, I'll be single before the new year. Damn, this whisky is incredible.View attachment 171038
Family lunch with my soon-to-be 100yo Dad at a local Chinese BBQ-meat restaurant.
Now about to enjoy the 1st of 2 bowls
Esoterica Margate
In a 1909 Barling (arched Barling's make logo) chubby bent billiard, amberoid stem, orific bit
And a small tot of Cognac Delamain Reserve de la Famille
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Thank you !WOW 100 years! Big congrats to Dad!
I wish him well, the best to you and Dad!
Maybe the translator did a bad job. No, I meant I spent 600 euros on bottles of whiskey, the price range is 43 to 115 euros, so I was able to buy a modest amount. I would not spend 600 euros on a single bottle. At the moment my economy does not allow it.600 Euros for a bottle of whiskey or 600 Euros for many bottles of whiskey? hmm
WOW if a 600 Euro bottle of whiskey, that must be one fine night!
A noble deed indeed for the King of Clay. You can find garbage washed ashore in even the most remote places and I've seen whole vacuum cleaners with a set of new bags and all, half buried in the soil of our small local forest. The way this planet is generally treated is simply just disgusting.
Good for us all that people are out there like you are. I hope it gets the litterbugs to reflect,
even if just a little bit.
OT:
Preparing for a drunk but good night's rest with some LatVA/Turkish in my clay, for a change...
It's just too easy to have a quick and strong smoke with it, I haven't had the pleasure of trying a Meer yet and I'm eager to but for now and in my humble opinion, a simple and humble clay pipe will kick any other pipes ass. The only downside is the accumulation of moisture, which a Meer would probably handle much better.
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Wonder if that Gallahers was the same as Benson & Hedges ‘Finest Smoking Mixture’ (blended for them by Gallahers). Does it taste like you’re smoking a vintage cheese? That’s what the Bensons reminded me of. Mild but exquisite.Finishing the night with some Gallaher’s Deluxe Mixture in an 1892 W.H. Newman Ltd Meer.
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Nah, you know better than to just carelessly toss something away. Sounds like good activity though, walking about in the nature with good company and some friendly banter.Anthony (my volunteer group leader) says the clay pipe and pewter tankard he found during a river clean-up were mine...
He says the Condor packet I found while litter picking was mine as well
I'll personally pull every little strip off the leaf by hand instead of just cutting it. I tried different ways of cutting the tobacco and I find that this careful ripping and rubbing will result in an incredibly sweet and full smoke. The differences are pretty extreme to be honest. And only the finest goes into the Clay King blend!I know your fantastic looking Virginia gold leaf is going to be the main component of "Clay King"
That sounds great, you must send me a picture or two of that great hall one day. I'd love to see it!I found a medieval looking curtain pole that had been thrown out for scrap; my Belgian tapestry now hangs from it and I got a fleur de lys hinge found during a river clean up. My dad cleaned it up, painted it and made me a wall plaque; it now hangs in my medieval Great Hall themed living room!
So it shall be written, so it shall be done.Once again in your sunken angel pipe. Enjoy!
It’s a light Latakia blend. Like Balkan Sobranie with a green tin.Wonder if that Gallahers was the same as Benson & Hedges ‘Finest Smoking Mixture’ (blended for them by Gallahers). Does it taste like you’re smoking a vintage cheese? That’s what the Bensons reminded me of. Mild but exquisite.
Good Morning.
Erinmore in a Peterson, starts my Sunday off in style.
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