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JimInks

Sultan of Smoke
Aug 31, 2012
64,173
637,584
Did a second set of walking reps in the heat and humidity, and smoked a bowl of year 2015 D&R A.B. Rimboche in an undated slight bend, smooth flame grain Wessex Standard egg with a brown accent on the black vulcanite saddle stem. Ice water and bergs is my drink.
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Scottmi

Lifer
Oct 15, 2022
3,846
55,648
Orcas, WA
Peretti 111 in a Brulor Page pot with ebonite stem, and an Athletic Brewing non-alc Hazy IPA. re Brulor per cigarworld.de: Brulor was the brand of a certain Monsieur Brulois, a wholesaler of pipes and smoking accessories based in Paris. He had the pipes made to his specifications by Ropp, Jeantet and in the Saint Clauder workshops of Charles Hecht. Unfortunately, the trace of the company disappears in the 1950s. This pipe comes from an attic find in Paris, where several thousand pipes were found. The design and packaging indicate that the pipes were made in the late 1940s or early 1950s. The pipe maker Bruno Nuttens bought these pipes, and it is a pleasure for us to be able to offer them now. They are simple, inexpensive pipes, made as a smoking instrument and not as an aesthetic accessory. They therefore do not meet modern production standards, we do not want to conceal that. But the wood, which is at least 70 years old, is excellent to smoke! We speak from experience. All pipes as usual at that time without filter drilling, with ebonite or horn mouthpiece.
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das3353

Lifer
Sep 7, 2019
2,182
53,193
PS Cube Cut in a BST

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