Dan Tobacco's Salty Dogs in an old production Dr. Grabow.
***What Are You Smoking, February 2023?***
- Thread starter JimInks
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Some Wilke 193 in a T Cook made in Amarillo Texas partially rusticated Canadian. Enjoying the afternoon 
Enjoyed a tasty lunch, and am nearing the half way mark on the last of this tin of year 2001 VaPer Three Nuns in a 1938 straight black grain relief Dunhill OX Shell bulldog with a silver band repair with a black vulcanite saddle stem. My drink is the last of the Gold Star Jamaican Estate Reserve, neat.
2022 Carolina Red Flake in terracotta deluxe 999
Sutliff 507C Virginia Slices in an Altinay.
Now smoking 1960s Philip Morris Revelation in a mid-1970s smooth brown medium bend Ed Burak Connoisseur bulldog with an acrylic black saddle stem.
2018 Hearth & Home Classic Burley Kake in a Peterson Killarney Red 408.
That’s a great pic of a Pete
Stomach is killing me today. Didn't eat much yesterday due to not being hungry then had some soup. It's hitting the bathroom like teenager kids going for smoke. St. Espresso in Peterson SH Deerstalker P-lip. Love this aromatic. I picked one of those cheap oil painting as background using filtered sun light against window shade
G&H brown flake unscented in a Jacopo bent apple. This pipes first time feeling some heat. Love the taste of fresh briar with a new pipe!
I enjoyed the PS Luxury Bullseye so much yesterday, decided to enjoy some more today in this handsome 2009 Boswell Poker.
A cup of Kenya black tea with a pinch of Homegrown rosemary.
I’ve been experimenting with taking some of my flakes and putting them in the toaster oven on a plate. It works very well to prepare the tobacco when I don’t want to wait for air drying.
A cup of Kenya black tea with a pinch of Homegrown rosemary.
I’ve been experimenting with taking some of my flakes and putting them in the toaster oven on a plate. It works very well to prepare the tobacco when I don’t want to wait for air drying.
Pegasus in a Neerup Pot.
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