I can sense the variations of flavors in types of leaf and different blends, but naming them is difficult, and I don't really have the motivation to want to analyze it to that degree.
When reviews use terms like fig, raisin, pepper, etc, I kind of get the reference but to me these are loose approximations chosen for lack of any better descriptors, because I don't think there are really any specific terms to identify the combination of smell and taste derived from smoke...imo.
And as for the never ending debate on here regarding flavor vs nicotine, I'm in it for both...and why anyone would consider these to be mutually exclusive motivations I've never understood. If it was only for one or the other it wouldn't be worth the time, money, bother and tediousness of it all for me...but for both together it's absolutely worth it.
When reviews use terms like fig, raisin, pepper, etc, I kind of get the reference but to me these are loose approximations chosen for lack of any better descriptors, because I don't think there are really any specific terms to identify the combination of smell and taste derived from smoke...imo.
And as for the never ending debate on here regarding flavor vs nicotine, I'm in it for both...and why anyone would consider these to be mutually exclusive motivations I've never understood. If it was only for one or the other it wouldn't be worth the time, money, bother and tediousness of it all for me...but for both together it's absolutely worth it.