Wow, how soon everyone forgets... we tracked down the flavor of Erinmore to a chemical known as
isoamyl acetate. It is also the flavoring chemical used in Juicy Fruit Gum. It is a byproduct of the distilling process, which was then used as a food flavoring back in the 1890's. Back when the English were just putting any old shit they could find in the products, damn Lakeland District garbage dumps.
This chemical is also known as banana esthers, the chemical that gives wine that banana taste when a fermentation goes really wrong, but distilleries can still use poor fermentation, thus this chemical is removed and sent off to flavor stuff, like chewing gums and pipe tobaccos for kids.
Two things... distilleries use crappy fermentation, and blenders will just try dumping any ol' shit on pipe tobaccos.
So, there is no real fruit or even fake fruit flavors in Erinmore. It is merely this chemical that is also used in Juicy Fruit gum. It is also similar to Jackfruit, but I can't deny or agree, because I have no idea what a jackfruit even is.