I'm now halfway through watching the DVD set of the stunning HBO series 'Deadwood' where seemingly everyone is forever knocking back shots of whisky, or more precisely bourbon. I realised I have never tried the stuff (i've had Jack Daniels but don't think that counts) and thought this needs to be rectified.
Being in the UK, genuine (quality) Kentucky bourbon appears to be a bit thin on the ground but I have narrowed my choices down to Jim Beam, Wild Turkey, Buffalo Trace and Knob Creek.
Are any of these brands popular in the States and if so how do they differ from one and another?
I am very familiar with Scotch Whisky, both blended (Whyte & Mackay is my favourite) and single malt (Cardhu 21 year-old being my favourite here) and certain dark rums occasionally tickle my fancy. I prefer something smooth and silky (don't we all ?) so which of my choices would you hardened bourbon drinkers choose...if indeed any?
Please don't recommend any bourbons not available in the UK, that would be downright mean of you :crying:
Regards,
Jay.
Being in the UK, genuine (quality) Kentucky bourbon appears to be a bit thin on the ground but I have narrowed my choices down to Jim Beam, Wild Turkey, Buffalo Trace and Knob Creek.
Are any of these brands popular in the States and if so how do they differ from one and another?
I am very familiar with Scotch Whisky, both blended (Whyte & Mackay is my favourite) and single malt (Cardhu 21 year-old being my favourite here) and certain dark rums occasionally tickle my fancy. I prefer something smooth and silky (don't we all ?) so which of my choices would you hardened bourbon drinkers choose...if indeed any?
Please don't recommend any bourbons not available in the UK, that would be downright mean of you :crying:
Regards,
Jay.