***What Are You Smoking, May 2020?***
- Thread starter JimInks
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Rattray's Black Mallory in a Peterson Standard System 307
KBV Pork Chops & Apple Sauce in a XXX Ashton brindle pot.
Now smoking Esoterica Dunbar in a smooth straight late ‘50s, early 1960s Lane era Charatan Selected 43 Dublin with a black vulcanite double comfort saddle stem. This pipe was formerly owned by actor William Conrad. Phone chatting with the fella who gifted me the pipe. It's fun to share the experience even if it is long distance.
Carolina Red Flake with perique in a Askwith prince.
War Horse Bar in a Ropp Etudiant sandblast J08 egg. This stuff is pretty tasty!
GH & Co. Dark Flake Unscented in a Dunhill Shell Briar Group 3 S. 
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11:30 PM smoke is KBV Dark Fired Cherry in a huge Moretti Freehand. The wife has returned, thus ends my smoking binge week 
3P's is tasting fantastic in a Tilshead apple. Why oh why haven't I tried this blend in a big pipe before?
Did a little snacking, and am a third of the way through this bowl of Wilke No.13 in a 1980 black rusticated rough top Jobey E27 Stromboli extra ball-shaped poker with a pearl green acrylic stem.
Having a late night bowl of John Cotton's Smyrna in a Comoy pebble grain billiard.
Smoking Carter Hall in a University Deluxe.
Last smoke of the day is Wilke #515 in a 1998 smooth straight Butz-Choquin Bistro 1501 pot with a black vulcanite saddle stem. Writing an article for a trade organization.
Early Morning Pipe in a Nording Rusticated 925.
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