Smoking a Va-Bur of my own design, processed from whole leaf, in my Barlow & Dorr garage pipe.
***What Are You Smoking, July 2020?***
- Thread starter JimInks
- Start date
- Status
Now smoking very dry year 2015 D&R A.P. Rimboche in a smooth medium brown, medium bend 1950s B.B.B. Own Make 307 apple with a sterling silver band and black vulcanite saddle stem. This may get me to dinner time.
That’s a beauty ,very nice
Breaking in a new Il Ceppo with some SG Best Brown
Thanks!
What a week. Unwinding with some Rich Dark Flake in this Meerschaum cutty.
Trying some CD Autumn Evening in Peterson Ebony Killarney, not bad and my wife loves the aroma.
My very First bowl of Wilke Lizzie blood in my Tommy Cook partial rusticated Canadian , I have 3 more Wilke blends to try tonight. Stone IPA for refreshment. 
McClelland 2010 Classic Virginia in a Bjarne Freehand.
Late 1970s Peterson's Dublin / Made in The Republic of Ireland / Belgique + Petersons SWEET KILLARNEY and CONNOISSEUR'S CHOICE:-
Forward leaning and bulbous in the middle the almost tulip-shaped bowl on a thin stem has a lot in common with early 20th Century meerschaums (and 17th Century clays) although, as can be seen below, briars of the early 20th Century were also made with similar shaped bowls:-
Forward leaning and bulbous in the middle the almost tulip-shaped bowl on a thin stem has a lot in common with early 20th Century meerschaums (and 17th Century clays) although, as can be seen below, briars of the early 20th Century were also made with similar shaped bowls:-
Dried Lane Limited LL-7 a little more and used Air Pocket packing method in my Dr. Grabow Royalton. It made a lot of difference. Enjoying the smoke much more this way.
Now smoking Ken Byron Ventures Jupiter Slices in a Savinelli Punto Oro blasted 904
NICE CUTTY! Where do you live?... ?
St. Bruno Ready Rubbed in a clay.
Wilke Commander in a Peterson SH Hudson. Ice water with orange slices to accompany.
Some K2 from John B Hayes in Barontini 504 Astra bent Dublin
With some Woodford Reserve rye
How do you like it? On my “to try” list.
A rare evening bowl. Had my first try of Mac Baren HH Pure Virginia. The first third of the bowl was okay, but once the flavors kicked in I was pleasantly surprised at the depth of flavor. No rough edges at all, burned cool and developed more Virginia flavors as the bowl progressed. If the next few bowls are this good, I can see myself adding a nice quantity to my cellar.
I thought you'd say that!NICE CUTTY! Where do you live?... ?
- Status