First smoke in the new St Nick Sav was We Three Kings. It was really good, and I must add, exceeded my expectations! With the roast beast in the oven, now moving onto Peretti Yuletide, with a glass of Merlot and a new book.
Wow! The Yuletide on light up is super cool smoke and mint note is wonderful. I wonder is this what menthol cigarettes were all about back in the day? it's good!
About a third of a bowl left of year 2018 Solani 633 in a straight 1954 patent Dunhill 148 Group 3 black shell bulldog made for the France market with a black saddle vulcanite stem. Went through some old boxes of tobacco to see how much Rolando's Own I have left. Was very disappointed to realize there was only three pounds. Guess I smoked a lot more of it than I realized. I did find some stuff I forgot I had, though, including eight cans of Balkan Sobranie from the first couple years of its re-release that I'm never going to smoke. Ice water and bergs is my drink.
Daughter and SON in law gifted me with a FrankThunderpipesusa Christmas Lovat Pipe for Christmas and breaking in in with Cringle Flake 2021 .
Merry Christmas to you all..
Outside easing my sensory overload. Smoking some Kendal Dark in a meer, enjoying the night air, a waxing crescent moon, and a brew. It was a good day, hope everyone had a good one
Relaxing after a wonderful salad, snapper and snow peas dinner with strawberries for dessert. I've about a third of a bowl left of year 2021 unreleased Sutliff Black Virginia flake in a late 80's, early 90s James Upshall P DS Tilshead England Made By Hand L185 Canadian with a silver band and a tapered black vulcanite stem. Gotta surprise when I went out to feed Tomato the Brave. I saw a full grown black cat eating what was left of his previous meal. Wonder where it came from?