Germain Special Latakia Flake in the Peterson 80S. Fresh from the tin, meh disappointing, so into a jar it went. I've dipped in now and again and enjoyed it more but now, 7 weeks in, oh boy this is really really nice. Good thing I have another tin.
I'm going to be very sad when this late 70s Dobies Curlies is all smoked up. Still have a whole tin left, but it's going to wait.
-in the '34 Barlings Make S-M (stamped R.R. LTD).
This little Ropp Algerian Briar Bullpup is smoking this LJ Peretti London Flake beautifully on this cool, dry, clear, gorgeous morning in Nashville.
Y’all have a good’n.
Did the best I could do to empty the checking account on stuff for a bathroom renovation. Now Im smoking some HU Delight in a Kai Nielsen. I think I better tame my PAD for a while. This is the last room to finish the renovation on our house.
House blend, “Bardstown Coffee Cake” (CS Cowboy Coffee, Brookfield Black Bourbon, misted with Old Crow and pressed into a kake) in a Morgan Bones Big Bent Apple with P-Lip, accompanied by a cup of Seattle’s Best Post Alley. A cool morning on the patio with the goldens (Knob One and Knob Two) nosing around and barking at the sounds of the waking world.