What’s for Lunch?

[OzPiper]

Bone marrow and carne aside tacos:

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Had this at a bistro in Arles
La patronne was going around enquiring if everyone enjoyed their dinner when a very English voice behind us replied “Yes, once I got over my surprise that I wasn‘t getting a courgette !”

 

[shanez]

Buckwheat crepe with ham, cheese sunnyside up egg, roasted mushrooms, and truffle oil:



And Coffee Viennois (coffee with homemade whipped cream):



Heaven!

 

[shanez]

Croque Madame:

 

[Arkansas Paul]

I got to take a decently long lunch break today and I live less than 5 minutes from my office.
So I pan fried some deer backstrap today. Didn't take any pics. It was amazing as always.

 

[The Amish Tyrant]

Pan seared pork medallions with a boursin pan sauce and mashed potatoes.