You’re not looking hard enough.
McConnell has released their “Heritage” range of Dunhill clones, which includes versions of 3-Year Matured, The Aperitif, Durbar, Baby’s Bottom, London Mixture, and more. My suspicion--and I haven’t yet tried any of these to compare them with the STG equivalent—is that these may actually be the Dunhill/STG recipes, now produced by K&K. I can’t help wondering if K&K bought the recipes but were not allowed to use the original names.
A blend of aged Virginias meets Oriental tobacco in McConnell's 5 Year Matured Virginia, making for a pleasant mixture ideal for Virginia lovers.
www.smokingpipes.com
At that time a number of people tried these and the basic reaction was that they were decently made, but used different components and tasted "similar". Given that Dunhill wanted to disassociate from tobaccos and pipes, focusing more on their core fashion and lifestyle businesses it seems unlikely that BAT would be licensing anything Dunhill related when they had pulled the plug on production.
Of course, there was the possibility that they had McConnell's formulas, since Robert McConnell made some of the blends for Dunhill when they were still a quality blender, turning out Rattray's blends, before being swallowed up by K&K.
But it's also true that none of these were actual Dunhill blends, just clones licensed to use the labels and the names. Any even semi serious Dunhill tie ended with the Murray's era.
None of this really matters, just whether or not one likes the blend.
As for ratings and popular taste, the first is largely empty opinion and the second is an oxymoron.
There are a handful of reviewers that I appreciate because they have tasters, can analyze, can write and form coherent and expressive thoughts, and from experience I've found that they have been good guides. The rest range from people having fun sharing impressions, to incoherent drivel.
Tobacco Reviews is not some sort of Academy, where people with proven expertise are allowed to join. Anyone can join, without any proven level of expertise, and contribute.