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Cloozoe

Lifer
Sep 1, 2023
1,047
20,973
I won't speculate as to what's going on, but I open a tin of this and a tin of that, made last month, fresh from the vendor, don't dry it out, properly load my pipe, properly light it, and have a lovely smoke to the bottom of the bowl.

Once upon a (very long) time when I was grass-green, I seldom had a good smoke. For many years now I almost never have anything but...even when smoking a pipe that cost less than $1,000 with an un-polished airway filled with tobacco I haven't cellared for a decade. Go figure.
 
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Cloozoe

Lifer
Sep 1, 2023
1,047
20,973
So on August 14, 2023 this was your take on, for example, Lakeland tobaccos:
"They're very different than what you have tried, so far. They're Love or Hate tobaccos. I love them. I found the aromas to be strange but didn't let that stop me. Which is good as I enjoyed them in my pipes. I keep stashing them up when I can..."

Six weeks later, nobody makes tobacco that will burn anymore.

Hey - if I guess your name can I cross the bridge?
 

jbfrady

Part of the Furniture Now
Jul 27, 2023
698
2,928
South Carolina
Over the next weeks I will be putting up my cellar for sale, for the benefit of the Canadian members. Watch out for some really sweet deals.
A question: If you have a cellar you're willing to announce, one might presume that the tins are both plentiful and at least mildly aged; If you've been smoking for 35 years but only detest the productions and you possess a cellar, then it begs the question... couldn't you subsist on the aged blends you already have and just pop in every so often to see if anything's changed in the meantime?
 

PipeIT

Lifer
Nov 14, 2020
5,120
30,398
Hawaii
It’s sad and we need to be empathetic for our fellow pipe smokers.

There are certainly some blends out there that can be more challenging to deal with it.

For a lot of these blends we have PG - Propylene Glycol to thank for some extremely moist blends that are hard to dry out and keep lit.

Some casings could also present a problem, but combined with PG might also lead to overly moist as well.

So you have to simply experiment to figure out which blends are easier to deal with, by buying and sampling, or reading about other’s experiences.

But thankfully there are blenders out there like Mr. Pease that do not use PG in their blends.

@Davy if you ever come back around, you never found a G.L. Pease blend you didn’t like? GLP blends certainly harken back to the good old days of real tobacco. :)

I smoke GLP blends, because I too like you want real tobacco that’s also easy to smoke, and PG free. While I’m certainly no GLP pro, every GLP blend I’ve smoked, dries out easily, and smokes easy.


Some additives, casing, toppings etc., have also been used in pipe tobacco for decades, it’s nothing new. If anything, with government regulation and technology it’s better. I remember when I first started smoking in the early 80s and trying Captain Black for the first time back then, that stuff was so moist, I don’t think it ever dried out. I saw tobacco then crappier than by today’s standards.

Have you ever smoked anything from Uhle’s or L.J.Peretti?


Peretti hasn’t managed to stay in business from 1870, by selling bad tobacco.

 
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warren

Lifer
Sep 13, 2013
12,299
18,317
Foothills of the Chugach Range, AK
Most pipe smokers, I believe, are perfectly accepting of PG, pay it no mind. But, this site doesn't represent a particularly large percentage of pipe smokers world wide. Large manufacturers only sell what makes for a profit on their investment. Smoking connoisseurs, of which there are many here, are often concerned with PG content but, they are not among the target audience of most purveyors of blends. So, the "sophisticated" smoker must adjust, and sometimes search high and low for acceptable blends, relying on "boutique" blenders often and, sadly, acceptable blends are often unavailable. I have the same problem finding acceptable steaks in a supermarket. Supermarkets are not the place to find tasty beef. So, I pay a premium as some pipe smokers do for an acceptable product.
 

PipeIT

Lifer
Nov 14, 2020
5,120
30,398
Hawaii
Most pipe smokers, I believe, are perfectly accepting of PG, pay it no mind.

I brought up PG, simply because it keeps the blends moist as we all know, but depending on how much was added, it can keep them very moist and difficult to dry out, depending also on ambient conditions, and needing a very long time to dry.
 

mikethompson

Comissar of Christmas
Jun 26, 2016
11,735
24,958
Near Toronto, Ontario, Canada
Smoke cigars. At least, they are smokeable and still made of tobacco. Unlike pipe 'tobacco'.

There's no need to give up on pipes after a few bad experiences. Like several others have said, has anything changed in your preparation?




Over the next weeks I will be putting up my cellar for sale, for the benefit of the Canadian members. Watch out for some really sweet deals.

Wait a minute let's hear him out.
 
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