Search results

Log in

SmokingPipes.com Updates

Watch for Updates Twice a Week

PipesMagazine Approved Sponsor

PipesMagazine Approved Sponsor

PipesMagazine Approved Sponsor

PipesMagazine Approved Sponsor

PipesMagazine Approved Sponsor

  1. dottlejockey

    Do Virginias Burn Hotter?

    I find both VA and Orientals are best when a tad dry and barely smoldering.
  2. dottlejockey

    Hello from NYC.

    Welcome from the Pacific NW. :) I smoke whatever is interesting at the time, regardless of the season. Enjoy what you've got and what you're soon to TAD out on after reading too many suggestions here.
  3. dottlejockey

    ***What Are You Smoking, October 2024?***

    After some goat curry and saag paneer for lunch (i love Indian food), I'm filling up this bowl of 1792 in a Mehmet Cinar baby billiard and getting back to burning some pipeweed.
  4. dottlejockey

    ***What Are You Smoking, October 2024?***

    Afternoon pipa time. Brunello Flake in a CAO.
  5. dottlejockey

    My First Taste of Orientals

    I need to try this one. I enjoy a few blends from KBV, namely, Burley Morning Pipe (want to try Burlier MP, too), Uzumaki and Acadian Flek. Thanks for the mention. :)
  6. dottlejockey

    New Member

    Welcome from the Pacific NW. :)
  7. dottlejockey

    ***What Are You Smoking, October 2024?***

    After breakfast bowl of Director's Cut in an Ahmet Govem commission piece with coffee.
  8. dottlejockey

    ***What Are You Smoking, October 2024?***

    Doblone d'Oro in the Celebi deep lattice reverse calabash. About to preload a few meers for the drive and go visit family.
  9. dottlejockey

    ***What Are You Smoking, October 2024?***

    Waking bowl was Pegasus in a Fatih meer. After breakfast bowl is 2010 ABF in the Tekin pear.
  10. dottlejockey

    Greetings from the Panhandle of Texas!

    Welcome from the Pacific NW! :)
  11. dottlejockey

    What Are You Listening To? - October, 2024

    I really dig the Romantic era of the classical composers. Chopin, Rachmaninov, Tchaikovsky, etc. And Yuja Wang...amazing on the keys!
  12. dottlejockey

    ***What Are You Smoking, October 2024?***

    After a nice snack of Cremant de Bourgogne and stanky roquefort with salami, it's time for another taste of the leaf. Fresh Doblone d'Oro in a Celebi deep lattice reverse calabash.
  13. dottlejockey

    How to Get a Foul Taste out of Meerschaum?

    Helpful thread. 👍
  14. dottlejockey

    How to Get a Foul Taste out of Meerschaum?

    I just use everclear on a pipe cleaner like any other pipe. Get the gunk from the shank/mortise area well and swab the bowl with it doubled over when done with the 2 ends of the cleaner. Can rinse well with water after. Biggest thing is running a cleaner through it after every smoke to keep...
  15. dottlejockey

    ***What Are You Smoking, October 2024?***

    Barely afternoon bowl of 2010 ABF in the new Tekin squashed tomato with the rest of the morning coffee. Initial bowl in this pipe exposed a tight draw. Turns out the issue was somewhere in the stem. The bore for the draught was perfectly open in the shank. So i took a few moments to redrill...
  16. dottlejockey

    ***What Are You Smoking, October 2024?***

    Couple bowls of Pegasus in a meer this morning upon waking. Now for the up and at em, after breakfast bowl. KBV BMP in a CLB. :)
  17. dottlejockey

    ***What Are You Smoking, October 2024?***

    Steamworks in a Pierluigi fishtail.
  18. dottlejockey

    ***What Are You Smoking, October 2024?***

    After dinner bowl of aged chocolate flake in a Rad Davis squashed tomato with cumberland.
  19. dottlejockey

    Hello From Virginia

    Welcome, casual pipe smoker, from a very dedicated pipe smoker in the Pacific NW. :)
  20. dottlejockey

    ***What Are You Smoking, October 2024?***

    Got back in town last night to a nice little package on the porch. A new Tekin had arrived and it's high time to put it to work. 4th bowl of the morning is the 1st bowl for this new meer. Dug back on the shelf for something appropriately special and pulled this 2010 tin of Wessex Burley...