Various Wilke blends are the most common, but quite a bit of variety as I continue the quest.
? to that end I've seriously debated just randomly selecting tobaccos. The choices indeed are many and attempting to find a new path or an overgrown one, recently forgotten would be desirable! Loathe pie? I've heard only rumors!And, there are people who truly and absolutely loathe pie. You asked for Terra Incognita and have largely been quoted the Top 40 greatest hits. Be bold and go where few have gone before. Resist the hive mind if you dare!
I so do loath pieAnd, there are people who truly and absolutely loathe pie. You asked for Terra Incognita and have largely been quoted the Top 40 greatest hits. Be bold and go where few have gone before. Resist the hive mind if you dare!
Strawberry rhubarb is the only one I'll eat. Now cake is an entirely different story.I so do loath pie
There are hundreds of them and the list is entirely subjective. PS LNF, MB The Cube, E. Hoffman Spilman Mixture, Sutliff CA-100, various SGs and GHs, the list goes one.So, in your opinion, what are often overlooked blends that are simply tasty or blends that match or are better than blends that are now out of production?
My most hoarded blend in terms of weight is Margate.And because I thought it was interesting on its own, what is your most cellared blend that is still in production?
Solid exception. Glad to finally have someone else agree about pie. Cake, cookies, and certain other treats are certain another story and that story is that I'll eat as much of them as are available and that's why I try not to buy them. Though just a side note when I was a child I thought "wait adults can buy and eat cake when ever they want? And they don't eat cake everyday???Strawberry rhubarb is the only one I'll eat. Now cake is an entirely different story.