Just fired up GH Sweet Maple Twist (2013) in a Savinelli Trevi rusticated billiard. Still not getting any maple but this is burning a lot better from when I first cut it up..
***What Are You Smoking, October 2025?***
- Thread starter JimInks
- Start date
PipesMagazine Approved Sponsor
Site Sponsors
PipesMagazine Approved Sponsor
PipesMagazine Approved Sponsor
PipesMagazine Approved Sponsor
PipesMagazine Approved Sponsor
- Status
Pegasus: inaugural smoke of my new 2025 Peterson Dracula
I went to the DC area for a company retreat at the end of September, and took along cash from my moonlighting fund, hoping to spend it on some rare or unusual tobacco. First place I visited was Georgetown Tobacco, where I saw this Dracula and decided to bring it home as a souvenir.
I went to the DC area for a company retreat at the end of September, and took along cash from my moonlighting fund, hoping to spend it on some rare or unusual tobacco. First place I visited was Georgetown Tobacco, where I saw this Dracula and decided to bring it home as a souvenir.
2017 C&D SB Sansepolcro in a Peterson SH meer for Meerschaum Monday.
Brothers in Arms; Vauen Kira 503. 
It's been a very busy day, and I'm not far from finishing this bowl of Wilke Lizzie Blood Virginia in a straight black with a burgundy undertone sandblasted early 1960s Lane era Charatan 420 billiard with a tapered black vulcanite stem. Ice water and bergs is my drink.
Bob’s Chocolate Flake in an IMP Reverse Calabash and Diet Coke on the side. Dodgers-Phillies 
️ pre-game on the box for First Pitch at 608pm Est.
️ pre-game on the box for First Pitch at 608pm Est.
The Hilson Giant with some LJ Peretti Cuban. Mug of 50/50 homemade Kombucha and some black ice tea.
Winding down the workday with McConnell’s Scottish Cake in the oddball Kaywoodie.
Same way it started, waiting on my barricade company…
Same way it started, waiting on my barricade company…
I like the Tshirt @kcmontie
One of these days I need to replace the old pot metal one I had.Absolutely, yes and yes. I've had it a long time, seems indestructible. It makes a very strong, smooth, espresso-like coffee. I usually top up with plain milk, about 50/50. You'll get the hang of it after a few brews. Trick is to heat slowly, so it just "dribbles" out the top -- you don't want it gushing and frothing everywhere. Watch some youtube videos on it!! Good luck!
You basically want this sequence (funny, because I actually took these earlier this morning):
Hal O the Wynd in a Peterson on this Monday, I remember when I didn’t care much for this blend or any DFK blends but now they stay in my normal rotation.
Half way through this bowl of year 2012 St. James Flake in a straight smooth brown Algerian briar post-WW2-early 50s family era Barling’s Make Ye Olde Wood T.V.F. Made in England EL billiard with a tapered black ebonite stem. This pipe is from the estate of David Cuneo. Going to clean a few pipes. The ferals are in and eating. The Dodgers-Phillies game starts after the top of the hour.
The Haunting cake in a Chacom reverse calabash bent apple.
C&D Morley's Best in a Celebi Meerschaum with a cup of black tea.
The end of a rainy day arrives with more forecasted for tonight and tomorrow. We need it.
HU Edward G in a Doran Poker.
HU Edward G in a Doran Poker.
Homemade kombucha, my man! That’s cool.
Thank man. So i guy on cigar forum made it. For those that don’t know that what the original cuban Cohiba logo looked like.
Now smoking year 2014 E-soterica Tilbury in a straight smooth Danish gold straight grain undated W.O. Larsen Hand Made in Denmark dublin with a tapered black vulcanite stem. This pipe is from the estate of David Cuneo. Sleepy Suzy is by my side. Watching the ball game.
Per Jensen Port Guardian in a Radice Silk Cut 55
- Status