Not far from finishing this bowl of a freshly opened first tin production run (2013) of Edward G. Robinson's Pipe Blend in a 2014 Basil Meadows smooth slight bend squashed tomato with an aluminum band and a black pearl acrylic stem in the military mount style. Ice water and bergs is my drink.
Afternoon bowl of St. Bruno RR, in a MM Cob because I don't have a clay, and was intrigued by our clay-smoking brethren who like it. I keep looking at clays and one of these days I'll give it a go.
Nice lovat Douglas.
I don’t know if I’d be patient enough to smoke Tastykake in that pipe?
I have been known to turn it into charcoal on occasion by puffing away with a bit too much exuberance