Gonna have some more of that lovely Murray’s Erinmore in a Kaywoodie Centennial, the vodka was a poor choice for this evening so drinking mulled wine now. 
***What Are You Smoking, November 2023?***
- Thread starter JimInks
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I’ve not seen kids doing that for years now. Shame, some traditions should be kept alive.
Time to relax. Double shot of a Cinnamon Anaerobic medium from B&W with more Anniversary Kake from a Musico (Set Special) lovat.
Visions of Celephaïs in a Mastro Gepetto
Enjoying the nice afternoon weather on the porch. Having a bowl of KBV B Frog’s Peaty Hunt in a Peterson Milverton. 
lolWhere is the pipe in this pic?
Kramer’s Father Dempsey in a Peterson Deluxe System 12.5
WCC Rouxgaroux. To me, tastes like the smell of a mug of Glühwein (made using blueberry wine) sitting next to a wood bowl holding stewed plums or something. It's like a way better version of Sutliff's 2022 Cringle Flake to me. I like it way better than most VA/pers I have tried, but it still doesn't make me love them the way many others seem to (though, I don't dislike VA/pers; I just much prefer VA to be straight, VA/bur, or mixed with oriental). Though I do appreciate it being more generally spicy/spiced as opposed to just peppery, as well as only being lightly spicy and heavier on the more fruity and woody aspects.
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Mac Baren 7 Seas Red in a MM Demon
Close to a third of the way through this bowl of year 2012 Anniversary Kake in a smooth burgundy medium bend 1979 Chippendale (Charatan second) Rhodesian 49 with a black vulcanite saddle stem. Smokes as well as a first and worth the $19.95 I paid for it all those years ago.
MB Balkan Blend is this mornings smoke in a Castello Old Sea Rock #33
Took my birth year Dunhill root briar on a lunt in the city with some Sleepy Hollow.
Exclusive in a Satou. In a pissed off mood.
Black Irish X in a Peterson 264 PSB.
Earlier I had some Burley Flake #1 in a MM Diamondback. No drying this time, flavors were similar but I didn't get the harsh notes I got when dried, even when I pushed it. 
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