I had a bowl of coon once. Greasy Indeed, it’s the lat bomb of the rodent world. You gotta simmer that shit all day and keep skimming the foam off the top.I had raccoon once. If memory serves me right, it was a bit greasy, but like you said, not bad. Rabbit is my favorite.
That looks like the logo for Barontini.With an hour and a half left in the game, St James Flake in an unknown Italian bulldog.View attachment 184103
There are two faint capital cursive Cs that won't show up on camera, but they do match the size and spacing of my Claudio Cavicchi stamped pipes. The 3 wooden inlayed dots throw meThat looks like the logo for Barontini.
You'll see the three dot version on this page.There are two faint capital cursive Cs that won't show up on camera, but they do match the size and spacing of my Claudio Cavicchi stamped pipes. The 3 wooden inlayed dots throw me
Oh yes I’m very aware of the implant system, my main title is implant specialist. 9 long months to get one tooth. The fun part is having to watch all those surgery movies of implants being put in.Yep. Couple of weeks to wait now for my crown, then my dentist will attach the abutment and crown to my implant and PRESTO---I have a marble in my mouth until I habituate....LOLOLOL.
Good call, thank you! The C stamping is a mystery me, I doubt Claudio collaborated on this pipe, but the stamping does match. Thanks againYou'll see the three dot version on this page.
I can't say I remember being impressed with the flavor but it was cooked on a grill by a guy named PeeWee.I had a bowl of coon once. Greasy Indeed, it’s the lat bomb of the rodent world. You gotta simmer that shit all day and keep skimming the foam off the top.
I think there’s several reasons coon doesn’t make many dinner plates. However it was one of the foods Mark Twain missed when he traveled to Europe, go figure…I can't say I remember being impressed with the flavor but it was cooked on a grill by a guy named PeeWee.