Mac Baren: HH Burley Flake 1.75oz in a Meer...
***What Are You Smoking?*** (November, 2019)
- Thread starter Chasing Embers
- Start date
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Lunting with 5 Brothers in a Kaywoodie dublin 3 hole stinger.
Watch City Nor’ Easter in a Willmer blasted Canadian.
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Savinelli Dablone d' Oro...…… Coffee Just finished two big BBQ'd pork steaks cooked on my new Weber gas grill and a baked potato..... with sour cream & butter of course ?
MacBaren Navy Flake in an Edward’s Algerian Briar Meer Lined Blasted Billiard.
HU Director’s Cut in a Radice Rind
HU English Breakfast in a Savinelli red sandblast 621 bent Dublin pipe, listening to Pure Jazz Radio on Internet Radio.
Not far from finishing this bowl of Smoker’s Pride Mellow Taste in a 1980s SMS eagle claw egg medium bend meerschaum signed by J. Boglon with a brown and cream swirl acrylic stem.
Enjoying some Margate in a Savinelli Oscar Tiger 311KS
That sounds amazing. Never had elk, but I imagine its similar to venison. In which case elk chili sounds fantastic.
Now smoking Wilke Lizzie Blood Virginia in a straight 1960s Lane era Charatan black with burgundy undertone sandblasted billiard 420 with a black vulcanite tapered stem. This will get me to dinner time.
Kentucky Club Continental Blend in a CCN 2019 Pipe of the Year.
M'lady has made elk chili. It's great!
HU Anniversary in my Jesse Jones diamond shank bent billiard.
I mostly eat elk in some form or another. I was taught that if you shoot it, you better not waste it.
Parson’s Blend from the Country Squire in a Grabow Viscount Zulu.
Orlik Golden Sliced in a Hardcastle Bent Bulldog.
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