My tiny Dunhill patent ‘51/‘52. Sillem’s Black. I’m not sure I love this. Lately I love a straight up English tobacco. It’s a big tin and expensive so I’d better try this stuff again another time.
***What Are You Smoking, June 2023?***
- Thread starter JimInks
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My tiny Dunhill patent ‘51/‘52. Sillem’s Black. I’m not sure I love this. Lately I love a straight up English tobacco. It’s a big tin and expensive so I’d better try this stuff again another time.
Good morning! took a break from smoking last week. REALLY enjoying my coffee, burley, cob this morning!
The Briarlee Illustrious taking a rest between smokes in my office.
Just had 507C Va Slices, next will be GLP Windjammer or stoved NM400 with a dash of MacB Vanilla Cream mixed in…
Just had 507C Va Slices, next will be GLP Windjammer or stoved NM400 with a dash of MacB Vanilla Cream mixed in…
Good day all! Knocked down by a cold so it's time to rummage through the tobaccos I rarely smoke because what little taste I had is now off. I live for Virginias and Orientals, but not today. Starting with Wilke Rum and Maple in a Wilke smooth Billiard with pencil shank and pinch-waist tapered stem size 4 to see how it goes. If I'm still sitting up later, I may head to C&D Perique bombs next to try to extinguish the contagion.
Right now, smoking some Lane's 1-Q in a Kaywoodie bent. A much lauded tobacco. Packed the bowl a little tight. May have to do some aerating.
John Cotton Burley in a Castello. Smokes good in this pipe! Blend recommended for burley lovers.
Carolina Red 2019 in a BriarWorks. 
Stokkebye 4th Generation Small Batch Aged Virginia (2019) in a BST Billiard.
Peretti 1072 in the pre-Cadogan Comoy's Sandblast medium billiard with morning coffee.
Enjoying my Regent Street McConnell’s tobacco in my Pete while enjoying a Negroni Sbagliato and meat and cheese platter on Campo de’ Fiori.
Old Joe Krantz Blue in an IMP Meerschaum. 
From suggestions on a thread I started recently, I went out and found a tin of ennerdale flake aromatic at my local pipe shop, McCranies.
Smoked it in my kaywoodie.
Loved it! Little worried of 'ghosting', but it was an enjoyable smoke after I rubbed it out. Its labeled as an aromatic but its totally different than the likes of 1Q.
Smoked it in my kaywoodie.
Loved it! Little worried of 'ghosting', but it was an enjoyable smoke after I rubbed it out. Its labeled as an aromatic but its totally different than the likes of 1Q.
Gawith, Hoggarth & Co. - Bob's Chocolate Flake in a Dagner Cob and a Cup of Joe.
C&D Opening Night in a Neerup classic.
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Welcome back. A break from time to time does me good. You still starting your day with a long walk? I just told my wife I should change things up a little myself. I start the day with coffee and a bowl, then before you know it one bowl has turned to 3 or 4.... all on my butt.
Not far from finishing this bowl of early 2000s Edward G. Robinson's Pipe Blend in a 2014 Basil Meadows smooth slight bend squashed tomato with an aluminum band and a black pearl acrylic stem in the military mount style.
PS Luxury Navy Flake in a clay. Good day to you all.
Second bowl of Regent Street on Campo di Fiore with house wine.
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