Did a second set of walks, enjoyed a tasty lunch, and am just past the half mark on this bowl of Sutliff Prince Andrew in a 1980s straight smooth Big Ben pot with a nickel band and a black vulcanite saddle stem. Ice water and bergs is my drink.
***What Are You Smoking, August 2020?***
- Thread starter JimInks
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Capstan Blue Flake in a Rossi Lucca #8121 EX Bent Pot.
St. Bruno in a Pete System Standard 306. My first impression is that this delicious. Would have like to try to original but this is a definite keeper. Martini accompanies.
Erik Stokkebye 4th Generation Small Batch Aged Virginia in a Peterson Saint Patrick’s Day 2017
Now smoking Watch City Virginia/Oriental Prototype 1 in a brown straight smooth Paul Perri billiard with a black acrylic tapered stem.
Hiked two trails out at Hickory Hills, through the woods, slopes, weeds, mosquitos. Old tree roots serve as steps on the old trail off the new cross country path. One of the trails that passes behind the old ski hills I ran when going to day camp here back in the ‘70s.
How do I follow up an afternoon of exercise? Plain yogurt, ice cold Gatorade (classic lemon lime), and some 2011 Dunhill Early Morning Pipe, in my trusty Stanwell 86 Duke.
Endorphins, probiotics, electrolytes, nicotine ... bliss!
How do I follow up an afternoon of exercise? Plain yogurt, ice cold Gatorade (classic lemon lime), and some 2011 Dunhill Early Morning Pipe, in my trusty Stanwell 86 Duke.
Endorphins, probiotics, electrolytes, nicotine ... bliss!
MMMMMMMMMMMMMMMMmmmmmmmmmm...
Smoking some C&D Bayou Morning in a MM Charles Towne Cobbler. Nice morning, storm coming tomorrow.
I've bought a packet of St. Bruno Ready Rubbed to smoke in my clay pipes.
Not smoked anything today though!
Got all my walking in, and I've about a quarter of a bowl left of G&H Kendall Kentucky in a medium bend egg 2017 Royal Meerschaum Dragon meer with a black and cream swirl amber colored acrylic tapered stem.
Still smoking my way through this plug of Salty Dog, in a Benton
Finished my Balkan Supreme (it was only about 1/4 bowl left over from last night). Now having some Esoterica Pembroke. For anyone not familiar, it’s a shag cut English, topped liberally with cognac. Smoking it in a briar hobby block. This tin is from the recent drop, but has lots of plume-y bits in it.
Now smoking Wilke Chocolate in a 1979 no name French briar smooth full bend egg with a black vulcanite stem.
That looks like one of my new clay pipes - going to smoke some St. Bruno Ready Rubbed in one of them!Five Brothers in a Clay...
Just finished some Fribourge & Trayer Cut Virginia Plug in a Radice Twin Bore.
Early 20th Cent L.H.E. + Cornell & Diehl BLACK FRIGATE:-
A third of the way through this bowl of C&D Burley Ribbon Cut in a 1970s slight bend black sandblasted Comoy's Silver Cloud 624 sitter with a silver pearl gray acrylic saddle stem. This will get me to dinner time.
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