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Steddy

Lifer
Sep 18, 2021
1,914
32,915
Western North Carolina
You have good taste, my friend. ;)

After a nice (albeit, late) baby back rib and lamb chop dinner from the smoker with a couple glasses of Vacqueyras from the beloved Rhone valley, i'm ready for a full-bodied smoke while all this settles in. A chunky bowl of Maestro Puccini in a Carlo Scotti-era Castello Sea Rock Briar G fits the bill here.

View attachment 388790
Haha great minds smoke alike. I’m almost surprised at how easy Penny Farthing burns.
 

BurleyVonPuffington

Part of the Furniture Now
Feb 26, 2021
557
11,295
Out of a number somewhere over 50 that I refuse to count for the sake of plausible deniability, I only have 5, 9mm pipes, but the 2 workhorses of the group are a godsend when I overdo it, as I have been lately, and tongue bite hits. I should probably also have switched and had a few cigars instead, but just didn't want to. BriarWorks Back Down South in a BriarWorks sandblasted black bent pot with saddle stem, and then Peter Heinrichs English blend in the Balandis XL Anse.
BriarWorks curved black sandblasted pot, with saddle stem, and Sat.Down.South.JPEG
Balandis Anse.JPEG
 

SmokeyJock

Part of the Furniture Now
Oct 4, 2024
600
9,340
Scotland
Been too busy the last couple weeks to catch up with this thread and post my smokes but today was a slow day at work so I finally managed it! Had my gran's funeral the week before last, and a friend's this Thursday, Bill Door has certainly been busy. I'm sure a handful of you will know the reference. This morning I smoked my first ever bowl of Gawith Hoggarth's Skiff mixture, followed by another bowl of the same. It might be my favourite English already, needless to say I have no desire to buy EMP ever again. This afternoon I've just enjoyed my first bowl of Sam's Chocolate Flake (I couldn't get anymore Bob's). I'm undecided if I prefer it to Bob's as it's such a different beast, the best comparison I can make is a slightly sweeter version of Solani Aged Burley Flake with fewer "rough notes" as I believe Jim calls themIMG_20250428_165456.jpg
 

Questionable Source

Can't Leave
Feb 2, 2025
365
3,119
Been too busy the last couple weeks to catch up with this thread and post my smokes but today was a slow day at work so I finally managed it! Had my gran's funeral the week before last, and a friend's this Thursday, Bill Door has certainly been busy. I'm sure a handful of you will know the reference. This morning I smoked my first ever bowl of Gawith Hoggarth's Skiff mixture, followed by another bowl of the same. It might be my favourite English already, needless to say I have no desire to buy EMP ever again. This afternoon I've just enjoyed my first bowl of Sam's Chocolate Flake (I couldn't get anymore Bob's). I'm undecided if I prefer it to Bob's as it's such a different beast, the best comparison I can make is a slightly sweeter version of Solani Aged Burley Flake with fewer "rough notes" as I believe Jim calls themView attachment 388840
Sorry for your loss.

The Colour Of Magic.
 

Steddy

Lifer
Sep 18, 2021
1,914
32,915
Western North Carolina
Been too busy the last couple weeks to catch up with this thread and post my smokes but today was a slow day at work so I finally managed it! Had my gran's funeral the week before last, and a friend's this Thursday, Bill Door has certainly been busy. I'm sure a handful of you will know the reference. This morning I smoked my first ever bowl of Gawith Hoggarth's Skiff mixture, followed by another bowl of the same. It might be my favourite English already, needless to say I have no desire to buy EMP ever again. This afternoon I've just enjoyed my first bowl of Sam's Chocolate Flake (I couldn't get anymore Bob's). I'm undecided if I prefer it to Bob's as it's such a different beast, the best comparison I can make is a slightly sweeter version of Solani Aged Burley Flake with fewer "rough notes" as I believe Jim calls themView attachment 388840
Rough week, sorry for your losses.
 
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