I had to look this one up and found...I thought it would be funny to post a drunk looking tea photo.
Tonight, curiosity got the better of me and have to try Buffalo Trace Kosher!
Mazel tov!
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"...this whiskey has been aged in specifically designated Kosher barrels".
Please excuse my ignorance, but what is a 'designated Kosher Barrel'?
I'm struggling to think how a white American oak barrel cannot be Kosher so what makes it thus? (Genuine question).
Regards,
Jay.