My daytime drink is always tea of some sort. Lately Sinharaja Ceylon, Yunnan Dian Hong, and single estate Darjeeling.
Feeling the Assam itch lately, need to order some!
Feeling the Assam itch lately, need to order some!
What are You Drinking? (January 2021)
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in recent years, have only drank red wine in the evening after years of occasional scotch whisky. Recently returned to occasional whiskey but have converted to Irish. So, it was jameson night, (drink it once weekly now with red wine drunk the rest of the nights during the week).
Bushmills Manhattan. Probably not called a Manhattan. But goood.
Picked up a little treat after a nasty workweek:
Untaxed liquor at the moment, moving onto Wild Turkey 101 for the next pour.
Some 10 yr old tawny port, forget the brand, it’s in a decanter.
East side Manhattan. WAY east!
Having me a good ol’ time making boulevardiers with Knob Creek Maple Bourbon whiskey while listening to jazz.
Been a bit of a mixed boozebag this evening. A cold beer after doing some grasscutting under a hot sun. A couple of glasses of red wine with dinner followed by a dram of whisky with my coffee and pipe.
Wouldn't mind another wee dram to aid some sleep!!
Wouldn't mind another wee dram to aid some sleep!!
Evan Williams 1783 Small Batch tonight. Pretty good for budget bourbon! ?
Wow, what an evening of cocktails at a friends for dinner. Wives drank a great Chardonnay. My friend made his own version of old fashions. Rogue Bourbon ( which I heard sucked when opened, but sat for a month or so then was really good. Sounds like many a tobacco tin...). Home made syrup with mint and tangerine in it, with a dash of bitters! A few of those. Then a pour of Penhook small batch. 116 proof seems crazy, but the aroma and finish are really amazing.
Fun night with dear friends and great bourbon. It’s the simple pleasures I am grateful for. That and a 17 year old son as designated driver!
Fun night with dear friends and great bourbon. It’s the simple pleasures I am grateful for. That and a 17 year old son as designated driver!
It’s “new bottle day” here in the Ireland household. I’ve been on a scotch kick these last few weeks, as tends to be the case when it’s cold and wet for months.
Switching it up with some 1792 Single Barrel. This stuff is excellent for the price, especially if you like candied/caramel/butterscotch notes.
Pairing with some 2012(?) Solani 633 in a handy little straight grain Former bent Billiard ?
Switching it up with some 1792 Single Barrel. This stuff is excellent for the price, especially if you like candied/caramel/butterscotch notes.
Pairing with some 2012(?) Solani 633 in a handy little straight grain Former bent Billiard ?
An old fashioned made with Knob Creek Rye. Mmmmm.
Gettin the buzz-on, drinking snakebites........... Yukon Jack and Lime juice.............. I know, throw me in the woodshed tomorrow,,,,,,,,,,,,,,,,,,,,, ??
It's summer in Australia with temperatures up to 30c (86 F), so too hot to enjoy my usual rum or cognac. It's a nice cold gin&atonic most days
Kentucky Bourbon Barrel Ale.I can actually taste the residual Bourbon. 8.2 %.
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