Im having a bowl in my 1908 Gourd Calabash. A relic gifted to me which I consider one of my "Special" pipes. Thse guys sure do provide ample clouds of smoke and a coolness beyond compare I think.
![Calabash.jpg](http://www.thehawkeco.com/pipes/Calabash.jpg)
Look for a real gourd body and a real meerschaum bowl. A lot of the newer ones have a wood body, some have ceramic bowls. Make sure the shank attaches the stem firmly to the gourd, usually by a silver band or army mount. Look out for loose fitting meerschaum bowls that can fall out of the gourd and break (been there, done that). Butz Choquin makes some nice long stemmed calabashes, but they cost about 250.00. You should be able to find a nice smoke-able antique calabash for less if you keep your eyes open.What should I look for when purchasing one to make sure I get a good one?