I was going to ask this same question, but googled dark fired aromatic on SP. Anything with Kentucky should be at least a medium nic. I’ve gone back to aros lately, but the Cavendish based ones I have are just too low nic for me, although tasty…
Up came; St Bruno, Peterson Irish flake and war horse. I’ve ordered the Bruno and will move on to the Peterson if it’s not my cup of tea…
I’ve also started to get a tad tired of English too, although I still like them and the smell.
Up came; St Bruno, Peterson Irish flake and war horse. I’ve ordered the Bruno and will move on to the Peterson if it’s not my cup of tea…
I’ve also started to get a tad tired of English too, although I still like them and the smell.