I purchased few Cuban cigars to try (3 Hoyo de Monterrey Epicure N. 2 and 3 Montecristo N 2).
I know that being current production they need to rest a little bit before being smoked but what is the minimum I should wait, 3, 6, 12 months? Also I sealed them in food saver bags with Boveda packs as I would prefer avoid purchasing a humidor for just few cigars I don't know I will like them. Is it ok doing so, should I use instead Mylar bags and should I open the bag and ventilate them every while?
I know that being current production they need to rest a little bit before being smoked but what is the minimum I should wait, 3, 6, 12 months? Also I sealed them in food saver bags with Boveda packs as I would prefer avoid purchasing a humidor for just few cigars I don't know I will like them. Is it ok doing so, should I use instead Mylar bags and should I open the bag and ventilate them every while?