Wow, I didn't know calzones were that uncommon. I regularly pick up a spinach artichoke one from a restaurant we have here in town with cannoli for dinner at work.
Pineapple on Pizza: Yea or Nay?
- Thread starter peregrinus
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Yes to Hawaiian pizza. Most pizza toppings I've had are good and the combinations are nearly endless. Personal favorite that is a family repellent is anchovies and jalapenos (since anchovies were mentioned earlier).
I have never understood the seemingly world-wide revulsion to anchovies. Do people get this from TV shows? But, when you cook anchovies on a pizza, they aren't fishy, more a deep savory and salty taste. I love them. And, actually anchovies are in a lot of stuff that I bet you didn't know they were in.
Agreed. The trick in many recipes is adding them with a deft touch. Pizza, all bets are off and the more, the merrier. I once had a fantastic tomato dip where the secret ingredient was anchovies. The wife even liked it!
I keep anchovy paste in the fridge at all times to use when making green beans, ore any beans really, and tomato dishes. just a dab is even good when making a cheese dish. And, it's in most store bought sauces and condiments... check your labels.
I’ll eat pretty much anything so pineapple, anchovies, whatever…put it on some toast and sprinkle Velvetta on it. Purists are boring as F…and the DH in MLB should be universally accepted too. ?
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I was introduced to Calzone when working in Lugano. Lugano is in Ticino, the Italian speaking canton of Switzerland (and very like being Italy but with Swiss organisation
). Definately very thin dough and a LOT of filling.Beware! Pineapple fresh out of the pizza oven gets superheated. Biting into hot pineapple is like mouth napalm
The flavor combinations in different pizzas where pineapple should be added and where it should not
I feel pineapple on pizza is like going down on your cousin...
It might taste good, but something just ain't right.
It might taste good, but something just ain't right.
I like pineapple pizza, but I always assumed that was because I am Canadian. Perhaps another thread to discuss your favour style of Pizza - the best of course is Detroit with Chicago following up closely behind.
I've heard a lot about you on the forum, from the collection of piles to an amazing cellar of tobacco.
With favoring Detroit style pizza, I like you even more.
Thankfully, my piles are under control now. A little pineapple ointment did wonders.
Pineapple on pizza.
Why not ice cream or apfelstrudel with extra mustard?
Why not ice cream or apfelstrudel with extra mustard?
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Pineapple on pizza is a abomination ? !!!
