Part of the Furniture Now
- Feb 3, 2013
As least it was for me and the wife. Was in Indianapolis a couple of months ago and a restaurant served this. Prepare either brown or white rice after you pull it off the stove add a can of drained good quality beans your choice. You can add onions and spices to your liking and let cool. Put in the fridge overnight, next morning scoop out the amount you want put a slice of cheese on top and nuke it for a minute and a half. Top this with either a poached or easy over egg. Almost forgot don't forget your to add you favorite hot sauce.