It lost it’s essence; there is still that Erinmore aroma in the tin, albeit significantly reduced, but there isn’t the same flavour, the same room note or the same smoking pleasure as a result.
St Bruno, to me now, has a really strong smell of something different when fresh - malt vinegar? Ketchup? I don’t know but, after a while out of the pouch, it still tastes and smells wonderful to me.
Condor has also been altered significantly and I am only just getting my head around the new incarnation.
It’s sad really but there isn’t much that can be done about it I suppose.