I was waiting to see if someone else said it... but since STG took over Escudo, it is a mere shadow of what it used to be. Escudo in name and tin art only. It is not terrible, but it is not as awesome as it Escudo used to be. It definitely is not worth the premium prices that places are asking these days. If you get a chance to try one of the older tins, take it!
I am stuck with a bunch of this also. I started noticing that age did not start vastly improving. But, like I said, it's not terrible. I am not sure there is much to do. I am just going to smoke it. There are vastly better VaPers out there, but it's not like this makes me gag. It's just not worth it to buy any more of this... for me.I've heard this a few times... is there much that can be done with new Escudo to improve it? I'm a little nervous about stoving it, but if the complaint is that it's made with young Virginias and can't age much in a vacuum-sealed tin, would jarring it up for a while help at all?
I think you’re misunderstanding the tin-sealing process. I could be wrong, but I don’t believe any tobacco is “vacuum sealed.” If they were truly locked in a vacuum, nothing would age in the tin. There is still air at work in there.…it's made with young Virginias and can't age much in a vacuum-sealed tin…
There is a vacuum on the round flat tins, but it is not an absolute vacuum. There is still some air in there.I think you’re misunderstanding the tin-sealing process. I could be wrong, but I don’t believe any tobacco is “vacuum sealed.” If they were truly locked in a vacuum, nothing would age in the tin. There is still air at work in there.
I think you’re misunderstanding the tin-sealing process. I could be wrong, but I don’t believe any tobacco is “vacuum sealed.” If they were truly locked in a vacuum, nothing would age in the tin. There is still air at work in there.
Yeah, I've read that something like 40% (or was it 60%) of atmospheric pressure remains after "vacuum-sealing." All I was getting at was that there'd be much less oxygen available versus a regular sealed tin.There is a vacuum on the round flat tins, but it is not an absolute vacuum. There is still some air in there.
Just from observations and guessing, I believe that STG buys these famous blends and then uses cheaper leaf to make them, (or they just can't source that leaf any more) keeping the prices high, because of the reputation of the name. This is pretty much how all corporations work, sacrifice quality for profits, appeasing shareholders. And, for the most part it works. People buy Balkan Sobranie and Escudo because of it's historical fame... no matter what crap they put inside it. And, unless the smokers have really good taste buds... they fool themselves into thinking that it's really good... because of the name. Or, they think that pipesmokers of the past just really liked mediocre crap.Yeah, I've read that something like 40% (or was it 60%) of atmospheric pressure remains after "vacuum-sealing." All I was getting at was that there'd be much less oxygen available versus a regular sealed tin.
If introducing some more air to the stuff and then sitting on it a bit longer might help, I'd be game. I have some tins, jars, and time.
I did last week! Cracked it open yesterday because I couldn't wait any longer and it made a huge difference.Stove it.
I did last week! Cracked it open yesterday because I couldn't wait any longer and it made a huge difference.
I don't understand how tobacco can smell that good. My mom used to make these delicious raisin rolls as a kid that was this doughy ball of goodness with raisins in it and my whole kitchen smelled just like it when I frantically replacing the tinfoil top with the sealed lid. Was the best smelling thing I probably had ever smelled next to those rolls.With the exception of an ill-fated bourbon experiment, I’ve yet to have it not improve a blend tremendously. Plus it makes the house smell great!
Glad you enjoyed it!
In book publishing, there’s the idea that the mega-sellers—the Stephen Kings and James Pattersons of the world—are the books profitable enough to enable their publisher to produce other books that are worthy of publication but which will never sell many copies. Without the mega-sellers, the others would never be able to see the light of day from a traditional publisher. (As a writer who is not likely to ever produce a best-seller—and has no interest in self-publishing—my own books have definitely benefited from this situation.)The Virginias have developed a dark richness, both savory and sweet, balanced and complex, a smoothness that feels luscious. And that marvelous fruitiness that Escudo used to develop over the years and is nowhere to be found in the current product, which uses young Stokkebye tobaccos in place of the tobaccos that were used years ago.
It reminds me why I used to think that there was no better VaPer made, and it's why I can't smoke the current product.