I agree 100%. You've stated the current situation admirably well. Blends are homogenized and indistinct compared with the blends of decades ago, and the quality of the components is heading downward. Smokers accept this in part because they've never experienced what these blends could be. Where ignorance is bliss, tis folly to be wise.In book publishing, there’s the idea that the mega-sellers—the Stephen Kings and James Pattersons of the world—are the books profitable enough to enable their publisher to produce other books that are worthy of publication but which will never sell many copies. Without the mega-sellers, the others would never be able to see the light of day from a traditional publisher. (As a writer who is not likely to ever produce a best-seller—and has no interest in self-publishing—my own books have definitely benefited from this situation.)
Here’s my point: You’d think this could work for pipe tobacco as well. Given the dozens upon dozens of blends and brands that STG oversees, wouldn’t it be reasonable to assume that some are profitable enough to fund an Escudo or a Peterson blend that is actually treated with the individualized care and attention they would have received in the past when produced by Cope’s/A&C Petersen or Dunhill/Murray’s? You mentioned Escudo…but up until the 1960s Dunhill’s individual ingredients were well-aged before ever ending up in a blend. That shifted as owners economized and streamlined. But I don’t see any reason why a company could not afford to return to that practice, assuming there were best-sellers to balance out the economics.
The alternative is that everything is becoming genericized as a handful of major blend/brand owners (such as MacBaren and STG) are using the same leaf and same manufacturing procedures for every single thing they produce. Since they are produced in the same factory now (and have been for almost two decades), Peterson Flake and Orlik Golden Sliced are likely made from the exact same Virginia leaf—when, in the past, they would have been: sourced from different growers, made from different leaf, aged differently and under unique conditions, produced on unique machinery, and humidified with different casings.
It seems to me that there’s still a market for blends that are truly distinctive in quality.
Murray's made some steep cuts in processing of some of the Dunhill blends and STG is even further away, but it's what smokers know and they base their scale on that. STG is the McDonald's of the blending world. Reliable but not much more.
And they have no incentive to do better because it's not going to increase their profits. We're a niche market at best. People buy the current Escudo and think it's wonderful because they haven't been exposed to what it really was. Same is true with Balkan Sobranie, the Dunhill blends, Capstan, etc, etc. Denmark is where British blends go to die, though the Isle of Jersey is killing off Balkan Sobranie.
The idiosyncratic nature of blends developed by individual makers is mostly gone. G&H still produces some good blends. The Esoterica line is crumbing. McClelland was the last maker who maintained standards and closed up when they could no longer do that.
But there are individual blenders still doing some pretty good work with what vintage or high quality leaf they can find and I've been fortunate to get to sample some of that. They're people you're never heard of, mostly not in the US, not where you might expect. Small production, more expensive than the average smoker is accustomed to. Pretty expensive shipping. Is it the equal of what was on the shelf a few decades back? No, but it's a few steps above what is being marketed today.
The problem with trying to sell a premium grade of blend on any scale is that smokers largely won't pay for it. They think they're paying too much as it is. And because some of today's smokers have not smoked a really finely made blend, such as was made by Sobranie Ltd, McConnell, Rattray, W.D. & H.O Wills, etc, decades ago with components no longer available, and have no experience of it, they're quite happy with what they have today.