Hearth & Home's "Fusilier's Ration."
Russ doesn't say what the topping is, but I'd swear that bourbon is at least part of it.
To me, it's slightly reminiscent of Frog Morton's Cellar.
To my taste, it should not be classified with the modern iteration of Bengal Slices at all, even though it was an earlier attempt at matching the old Bengal Slices. Fusilier's Ration is lighter, sweeter, less tangy, and more bourbony.
I'm a Boswell's Northwoods guy, too, and I found Fusilier's to fit the type.
P.S. Just for Him's "Whiskey Biscuit Gravy" is sometimes mentioned as a delicious member of this category, but I myself cannot speak to that as I haven't yet tried it. I happen to know that my wife is jarring a few ounces of it for me for Christmas, but till then that's a second-hand recommendation.
Russ doesn't say what the topping is, but I'd swear that bourbon is at least part of it.
To me, it's slightly reminiscent of Frog Morton's Cellar.
To my taste, it should not be classified with the modern iteration of Bengal Slices at all, even though it was an earlier attempt at matching the old Bengal Slices. Fusilier's Ration is lighter, sweeter, less tangy, and more bourbony.
I'm a Boswell's Northwoods guy, too, and I found Fusilier's to fit the type.
P.S. Just for Him's "Whiskey Biscuit Gravy" is sometimes mentioned as a delicious member of this category, but I myself cannot speak to that as I haven't yet tried it. I happen to know that my wife is jarring a few ounces of it for me for Christmas, but till then that's a second-hand recommendation.