I traded some home-grown veggies to a friend who is going to bring me a couple dozen Americauna eggs. I can't wait. I'm going to make a badass omelette with some Camembert and fresh picked basil!
I like your food ideas, baron! Throw some white wine in with some finely diced onions and saute them for a few minutes and pour in the eggs. That Camembert in the middle will be divine.
-Jason