Tambolaka, mapacho, and rustica are much stronger.Can anyone who has smoked both of these varietals comment on which one is stronger?
I've seen tambolaka come up before, what is it and where can I find it? I can get rustica readily enough but variety is the spice of lifeTambolaka, mapacho, and rustica are much stronger.
Indonesian burley rolled into sticks. It and mapacho were widely available on ebay until a couple of years ago.I've seen tambolaka come up before, what is it and where can I find it?
What would it have been if Cowper hadn't written "The Task"??variety is the spice of life
I was referring to the actual straight rustica, not the Mac Baren blend.I find it much stronger than Rustica
No I haven't tried their air cured or DFK. I bought some of their red va last Christmas on your recommendation actually, and it was good. Got some bright, basma, and Maryland too, for the apocalypse lol. I have yet to tear up the leaves and spritz them with casing and press a flake, haven't had the time. Are the DFK or air cured going to be stronger than Cotton Boll or wild tobacco you think?Go with the boll bro. I love tambolaka (straight or blended with brown rope), but if you can find some these days, chances are a 160g log will set you back anywhere between $30-100us. I’m assuming you have tried WLT dark fire and/or dark air cured?
And it'll cut you up something awful working it. Flax has them too.Well, we know you’re not from the South! ?
A cotton boll is a single piece of cotton as it grows on the plant, or more commonly, the hard green pod that eventually opens up to reveal the cotton.
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The WLT DFK tastes amazing. Best DFK I’ve ever had, but I didn’t find it all that strong. I’m sure it probably varies from batch to batch though.I’m assuming you have tried WLT dark fire and/or dark air cured?
I know about flax and cutting you up.And it'll cut you up something awful working it. Flax has them too.
