when my son graduated in the 82nd Airbone I got to pin his wings on him, then we went to a huge tent with everything to eat they couldn’t have in training, I’ll never forget him saying MAW, THEY GOT KRISPEY CREMES!
Cheap Classy Place
- Thread starter jaytex1969
- Start date
The best are the independents, who make doughnuts that are higher quality, more flavor in the dough, less reliance upon utterly drowning an otherwise nearly flavorless and textureless base, like Krispy Kreme, another disgusting example. Hot from the window they're almost edible, but once they cool down they become hard, cold lifeless zombie doughnuts.
I'm guessing that people who like mass produced chain slop have never had the opportunity to enjoy doughnuts made in the traditional manner.
The nice thing about Krispy Kremes is that you never have to chew them. They just dissolve in my mouth. Mrs Cos will give me grief for being able to get a whole dozen in my mouth without having to chew once. They just become sugary goodness as they hit my tongue. Mmmmm... damn, why do they have to put carbs in them?
