Seacaptain wrote: McClelland Dark Star is pretty nasty. Looks and smells bad too. I read on here that you need to dry it out for a few days, then let it sit for 6 months and then it's good. We'll see.
Another that absolutely loves the stuff, reading these posts has me heading to the cabinet to let some out. It's my favorite dog walking smoke, load, light and enjoy. No bite, lots of sweet Stoved Virginia flavor and a clean finish. Just goes to show we are all wired differently even if it's ever so slight a difference. Lakelands, specifically Tonquin, nauseates me no matter how hard I try to like it, ain't happening.