I agree with that too! But I'm a nut and like to cook... a lot. But I occasionally invite my other grown kids over. So I just multiply the recipe and sometimes use the food processor for larger quantities, but I'd much prefer the mortar and pestle method. Sometimes I'll do food prep while binge watching something on TV.. Thai curry is worthyI agree that a made from scratch curry paste taste wonderful. And as much as I enjoy making a Thai Curry, I enjoy eating them more. For me, and I am speaking only for myself, making a paste is a diminishing return on flavor investment time wise unless I am making enough for ten or more people.