Picked up a couple ounces of this one and not sure yet what to think of it… First time running across a burley, latakia, and perique blend. I like the umami/bitter (in a good way) flavor of it, but it does get a bit harsh if you go at it hard. Sort of reminds me a bit of Gawith’s Exmoor blend, but without the anise flavor. What do you guys think of this one?




