Smoke outside. And since it's been a while without smoking in winter I can't remember my old methods of winter pipe care.
Smoked my pipe Friday, Presbyterian. It was a moist bowl and pretty much tasted like burley.
Smoked old gowry in it today, dumped half way. Tasted of burning mushrooms and sour barley pipe juice.
Sizzle it with q tips and alcohol and pipe cleaners, drawing on it empty tastes sweet now.
The airway in the briar is now larger diameter then dills premium pipe cleaners, soft non scrubbing kind. It's same diameter as fujima brand bristles cleaner
Smoked my pipe Friday, Presbyterian. It was a moist bowl and pretty much tasted like burley.
Smoked old gowry in it today, dumped half way. Tasted of burning mushrooms and sour barley pipe juice.
Sizzle it with q tips and alcohol and pipe cleaners, drawing on it empty tastes sweet now.
The airway in the briar is now larger diameter then dills premium pipe cleaners, soft non scrubbing kind. It's same diameter as fujima brand bristles cleaner









