What Are You Drinking? October 2025

[BronzeAgePiper]

 

[hobie1dog]

McCafe K cup coffee @ 5am

 

[Tar Wheel]

Having a pour of Hardin’s Creek. This is from the warehouse series that was recently released . They used the same mash bill on all the barrels and then placed the barrels on 3 different levels in warehouses on the Claremont campus for 11 years. 9th level (owl), 5th level (beaver), and Bottom floor (mushroom). I bought the owl and its Knob Creek 12 on steroids.

Have a great weekend, all.

Cheers!

 

[hobie1dog]

1/2&1/2 ice tea w/Mexican dinner

 

[Goblin_Walrus]

My wife took a sip of this beer and said “it’s like someone mixed chocolate milk and bourbon together 70/30”

 

[Scrapyard Ape]

"It's like kissing a pretty girl in the middle of a peat bog fire."
~unknown

 

[shanez]

Chimay blue while at Yardhouse waiting for one of the best grilled cheese sandwiches ever:

 

[BronzeAgePiper]

 

[Tar Wheel]

Peerless Double Oak as I wait for my wife and her girlfriends to return from the liquor store with whatever 10 ingredient recipe cocktails they’ve decided upon. I’ve been ordered to be bartender.

Cheers!

 

[ashdigger]

Old Fashioned. I make them in bulk, normally three bottles full using Woodford Reserve Syrup. Add extra Cherry and Orange Bitters.

This batch was all made with Mike Rowe’s Knobel Tennessee Rye Whiskey.

I’m two bottles in, just not tonight. lol.

 

[Brendan]

@Tar Wheel has the best looking cellar of the whole forum - tobacco withstanding

 

[The Amish Tyrant]

Chimay blue while at Yardhouse waiting for one of the best grilled cheese sandwiches ever:

View attachment 424668

Okay, I need to know: what makes it the best grilled cheese ever?

 

[The Amish Tyrant]

Old Fashioned. I make them in bulk, normally three bottles full using Woodford Reserve Syrup. Add extra Cherry and Orange Bitters.

This batch was all made with Mike Rowe’s Knobel Tennessee Rye Whiskey.

I’m two bottles in, just not tonight. lol.

I have an acquaintance who's parents made a pitcher of Manhattan's and kept it in the fridge for a quick cocktail. Dig the idea.

 

[GKChesterton]

Green tea, toasted rice.

 

[ashdigger]

I have an acquaintance who's parents made a pitcher of Manhattan's and kept it in the fridge for a quick cocktail. Dig the idea.

I do the same with Manhattans.

I absolutely love whiskey neat, but I also like whisky sours, old fashioned and manhattans.

Bottom line, I love American whiskey and bourbon.

 

[shanez]

Okay, I need to know: what makes it the best grilled cheese ever?

4 kinds of cheese on artisan sourdough bread. Add thick sliced bacon. Served with a great tomato bisque to dip in.

I'm still a big fan of a classic homemade version but this one is truly a decadent treat.

 

[Brendan]

October means random German/Oktoberfest beers from Aldi's.
Trying this Pilsner for a change to the usual Paulaner, DAB's I get.
As per usual for German beer, it's damn good. Smoking Ennerdale Flake.

"Live from the laundry room, its Sunday night!"

 

[Tar Wheel]

A heavy pour of Buffalo Trace bourbon cream in my coffee this morning. Planning on a recliner day. EPL early, then NFL after that.

Cheers!

 

[damacene]

Smog City Smogtoberfest. Very good. Somewhat hoppy but delicious. Similar to the Hofbrau Oktoberfest but with a little bit of an edge.

 

[woodsroad]