Giving up - A tale of 2 pipes

Log in

SmokingPipes.com Updates

Watch for Updates Twice a Week

PipesMagazine Approved Sponsor

PipesMagazine Approved Sponsor

PipesMagazine Approved Sponsor

PipesMagazine Approved Sponsor

PipesMagazine Approved Sponsor

Status
Not open for further replies.

atskywalker

Starting to Get Obsessed
Feb 23, 2015
285
2
Canada
I have 2 pipes that I'm just about to give up on (picture below). The Brigham is a beauty but it smokes everything hot ( I tried to pace differently nothing is working) After smoking in it I usually end with a bite. The Comoy is another story. Everything tastes harsh in that pipe its really strange. Any wisdom before I toss them out of frustration?
1_zpsnbqslbtd.jpg


 

bigpond

Lifer
Oct 14, 2014
2,019
13
Have you smoked lat and/or DFK or Burley blends in the Brig?

Have you tried an American English or Aro in the Comoys?
If these are estates are they heavily ghosted? Are you ready to stripe the varnish off the brig?
Sometimes a dog is just a dog. Fortunately we have eBay.

 

tobyducote

Lifer
Jun 10, 2012
1,204
3
New Orleans
How long have you had these and were they new or Estates? How many bowls have you smoked through them? And have you been mixing blends?
New pipes need to be broken in, and some take longer than others...estates need to be sanitized or else they could have a harsh ghost...
And before you toss them, I'm sure someone on this site would be willing to buy them from you...for the right price.

 

aldecaker

Lifer
Feb 13, 2015
4,407
42
If they were mine, I would try a salt/alcohol treatment on the Comoy and see if that helps. The Brigham, I would probably look at the possibility of converting it from a Brigham system to a more conventional airway design.

 

atskywalker

Starting to Get Obsessed
Feb 23, 2015
285
2
Canada
I have both for a few months and I tried smoking everything I have in them. To me, the best of tobaccos becomes harsh and hot in both. Its really strange because the Brigham is part of a set from which I picked two. The first one is by far my favourite pipe (hence I picked up the second). I bought them both new so not estates.
I understand the process of breaking in (I've broken in about 12 so far :)). These guys are actually painful to smoke hence I can't even get to stage of building a healthy cake on them.
A gentleman on the forum would like to buy them so he will drop by next week if he agrees to the price.
@adecaker, what do you have in mind re. the Comoy being treated with Salt and Alcohol?

 

aldecaker

Lifer
Feb 13, 2015
4,407
42
I just use the conventional Kosher salt, filled to the bowl rim, prop the pipe upright, and add 3-4 drops of clear liquor. I use plain vodka, because I don't want my pipes to taste like rum or whisky. Let it sit overnight; you'll be surprised how much nastiness pulls out of the briar and into the salt! Some swear by using Everclear, but I feel that the lower proof of vodka would be a little more forgiving if you accidentally get some on the finish.

 

aldecaker

Lifer
Feb 13, 2015
4,407
42
Yeah, didn't think of the bowl coating thing. For some reason, I was thinking the pipes were more well-used; didn't read carefully enough, I guess. I am very firmly anti-bowl coating. Any new pipe I get with bowl coating gets it wiped out with a cloth dampened with alcohol. Some I have had to resort to sanding out.

 

atskywalker

Starting to Get Obsessed
Feb 23, 2015
285
2
Canada
OK. I reamed both as well as I could and filled them with salt and a few drops of rum (I like rum - I use it to clean my pipes with good results and I like the taste it leaves). I'll report back in 48 hours I guess. I'll keep the salt for 24 then clean well then leave to dry and light them up.

 

clickklick

Lifer
May 5, 2014
1,700
212
I'm unconventional. If that treat!ent doesn't work I'd try one last thing. Cigar ash mixed with a few specks of water. Also known as pipe mud. Apply a thin layer to the inside surface of the bowl completely, let dry. Carefully pack a bowl without scraping much off. Try it and see.

 

aldecaker

Lifer
Feb 13, 2015
4,407
42
@atskywalker- I too like rum (just not for pipes). If you drink rum before 10 am, you're not an alcoholic, you're a pirate. Yo Ho! :D

 

winton

Lifer
Oct 20, 2010
2,318
771
Years ago, there was a tread:
Help, I dropped my pipe in the toilet! What do I do?
Ebay.

 

atskywalker

Starting to Get Obsessed
Feb 23, 2015
285
2
Canada
Here's a quick update on progress so far. I've treated both pipes with salt and left for 24 hours. Cleaned them and filled the bowls with rum and let sit for a few hours (I've done this to many of my pipes and I love it as it imparts a certain sweetness to them along with cleaning the inside of the bowl). I let them dry for another 24 hours and then enjoyed a Romeo & Juliet. Made pipe mud out of its ashes and began to apply it to the bottom of the bowls to make the draft hole flush with the bottom (I inserted a pipe cleaner as I applied to ensure I don't close the hole ;-)). I also coated the inside walls with a thin layer of mud as clickklick suggested. I'll let dry for the next 48 hours or so and fire up...
More updates in a few days I guess. Thanks for all the suggestions.

 

mso489

Lifer
Feb 21, 2013
41,210
60,459
I'm thinking you will get an improvement or complete remedy on one or both pipes. Just a hunch.

 

atskywalker

Starting to Get Obsessed
Feb 23, 2015
285
2
Canada
@mso489 Really hoping so.. I'll smoke them both tomorrow and report back. In any case I learned a lot just by going through this process.

 

atskywalker

Starting to Get Obsessed
Feb 23, 2015
285
2
Canada
Here's a quick report. I fired up the Brigham with about half a bowl of DFK. I can sense an improvement but it still smokes damn warm. The smoke is so hot the tip of the stem actually gets hot! I'm leaving the rest of the bowl to cool down and I'll fire it up again. Should I be expecting an immediate improvement or is patience required as it rebuilds the cake?

 

aldecaker

Lifer
Feb 13, 2015
4,407
42
What is the filter situation on the Brigham? Installed, not installed, dirty, clean? This is starting to not sound like a bowl/breaking in problem to me.

 
Status
Not open for further replies.