fish, you have so many pipes, I know this horn will do fine in your rotation. How would a horn do for a smoker
with just eight or ten pipes, in terms of the heat moving up through that upper wall of the bowl? That's my
only misgiving on deeply canted horns, with all the fire moving upward toward the ceiling. I would think it
would cook the upper bowl. Anyway, magnificent pipe, just a work of art. I'd let it go out just admiring it.