I'll be there in June. Are there any tobacconists who have at least a fair selection of pipes? Or any good antique shops, for that matter? Most of what I found online looked like cigar stores.
That’s a very small shop, but well worth the trip to Chestnut Hill and the wonderful shops and restaurants along Germantown Avenue. While you are there, be sure to visit Chestnut Hill Hospital. I was born there, and they love meeting my fans.There this place
Pipe Rack
Offering cigars, pipes, roll your own cigarette tobacco supplies, humidors, and many types of accessories.chestnuthillpa.com
K&A to the natives, pal.I heard you can find plenty of pipes on Kensington Avenue.
That is a name I haven't heard in years.There aren't any left in the Philly area, only cigar shops.
Holts is downtown and out in Bensalem:
Holt's Cigar Company
Holt’s is a family-owned and operated, Philadelphia-based Cigar Company whose origins date back more than 110 years. Since 1898, the Holt’s name has been synonymous with the world’s finest handmade cigars. The Holt’s philosophy is to provide cigar smokers with the finest cigars at the lowest...www.holts.com
Black Cat Cigar has a lot of pipe tobacco, but they are 45 minutes from downtown.
Black Cat Cigar Company - Fine cigars, pipe tobacco and accessories
Cigars discounted and delivered anywhere in the U.S. Cigars, cigar accessories, Taylor shaving products and pipe tobacco. Visit our store and smoking lounge.blackcatcigars.com
Lestrout may chime in. He's reviving the Philly Pipe club at the downtown "Pen & Pencil Club", I think their first meeting is in May. They are in an alley, right off Broad Street. Old info:
Christopher Morely Pipe Club - United Pipe Clubs of America
www.unitedpipeclubs.org
Were you a journalist?It
That is a name I haven't heard in years.
I enjoyed many nights at the Pen & Pencil. So much so that I remember some of them.
Were you a journalist?
Cheesesteaks indeed, but where, I wonder? Pat's & GEno's are the big names, but every single user I see discussing them on food forums has a completely different place for THE VERY BEST cheesesteaks. And is it sacrilege to order them with provolone? I know Cheez Whiz is the gold standard there, but I despise the stuff. Out here in the wilds of Washington, the cheesesteak places all use provolone.