"Tobacco originated in South America in the mountainous Andes region of what is now Ecuador and Peru. Part of the Solanaceae family, which also includes eggplant, petunias, potatoes and tomatoes, scientists have specified 66 types of tobacco, only two of which are smokable. These types of tobacco have been cultivated since perhaps 5000 B.C.E. The two smokable types of tobacco were named by Swedish botanist Carolus Linnaeus in 1753 as Nicotiana rustica Linnaeus and Nicotiana tabacum Linnaeus. The Nicotiana tabacum type is the one we know today that is used for almost all smoking tobacco. Within the Nicotiana tabacum family, there are multiple sub-species, including blonde, burley and Oriental that are fire-cured or flue-cured and used for cigarettes and black, which is air-cured and used for cigars."
Steve Saka “Black Tobacco” Spring 2006, Cigar Magazine
Steve Saka “Black Tobacco” Spring 2006, Cigar Magazine






