To me cellaring is not hoarding ( I'm a very light smoker ), but storing stuff in our eerie cellar, meaning a fairly dark, very dry ( darkened window ventilated ) and fairly cold room below ground level. That is where we keep the pots and pans we do not use on a daily basis .
My friends mason jars filled with marmelades, jams, cooked beans etc. etc. Many more kitchen stuff and of course my tobacco tins .
Who are stored in cardboard boxes to really keep them in the dark.
Average temp. down there aprox. 11 Celsius.