To me, Latakia tastes like Latakia. Trying to associate it with leather (tanned or not, dyed or not), which I've never tasted, or anything else is wasted effort. It is a singular taste. I have "eaten" dirt in various places, mostly as a child but also as an adult many years ago, and Latakia tasted nothing like "earth" as it were.
Smokey? Hickory fire, oak, alder, a mix of hardwoods, softwoods? It is very tricky trying to attribute smells to tastes or even different tastes. Now tasting a casing, fruit or otherwise may be easier. But it's like saying it tastes like "chicken." Perhaps those who review blends feel that it is mandatory to relate a taste to something they have eaten or smelled in their past. Maybe the readers demand it. I think it creates confusion in smokers when they do not get the same resulting taste(s).
Latakia tastes like Latakia or . . . maybe chicken.
Smokey? Hickory fire, oak, alder, a mix of hardwoods, softwoods? It is very tricky trying to attribute smells to tastes or even different tastes. Now tasting a casing, fruit or otherwise may be easier. But it's like saying it tastes like "chicken." Perhaps those who review blends feel that it is mandatory to relate a taste to something they have eaten or smelled in their past. Maybe the readers demand it. I think it creates confusion in smokers when they do not get the same resulting taste(s).
Latakia tastes like Latakia or . . . maybe chicken.